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Christmas at Gullivers.

Christmas at Gullivers Over the next few weeks, Gullivers will be a festive hive of activity. Our Farm, Shop, Deli and Kitchen are working hard to ensure we can offer you the best food and drink to be found with seasonality, quality and provenance as high on our agenda as ever! We have Christmas Veg,...

Autumn Newsletter

October brings the beginning of Autumn, a busy time here at Gullivers & Sturts Farm. As we move into the cooler months, we begin to harvest new foods and work develops on crops for the spring and summer next year. Our animals still need caring for despite the chilly weather and our Farm Shop is continuing...

Autumnal Pumpkin Rissotto

This month we’re making the most of our Farm’s delicious Autumnal veg with a warming Pumpkin Risotto. You can find all of the ingredients we’ve used in our farm shop- including our own Organic & Biodynamic Pumpkins and Squash, Onions, Cavolo Nero & fresh Sage and Rosemary. We also used our favourite Two Fields Olive...

Gullivers Peanut Butter and Banana Bread & Butter Pudding

The perfect way to use up the last of your BakeHouse 24 Sourdough Loaves and any ripe bananas at the end of the week- our recipe puts a Gullivers twist on a traditional favourite! We made ours using our own Peanut Butter, BakeHouse 24 Sourdough, Meggy Moo’s Unhomogenised Whole Milk and our Farm’s fresh biodynamic Eggs! You...

The Waffle Box🌱

Gullivers proudly presents… The Waffle Box🌱 We’re SO excited to launch our latest adventure and for you guys to see what we’ve been working on.

Thai Style Pork Chops with creamy Satay sauce

Thai Style Pork Chops with creamy Satay sauce Have dinner on the table in under 30 minutes with our succulent organic pork chops served with steamed rice and homemade tasty satay sauce. INGREDIENTS 4 (800g) pork chops 1 cucumber, finely chopped (seeds removed) 1/2 red chilli, finely chopped Steamed jasmine rice, to serve Coriander leaves,...

Busy first week back for the Farm Shop team

We’ve got some new additions to the shop, like our selection of sandwiches made fresh every day using ingredients from our incredible local suppliers- available to take away with you!

Sweet & Sour Sticky Cauliflower

Sweet & Sour Sticky Cauliflower Healthy, warming and totally vegan – we promise this mouth watering cauliflower recipe will please even the biggest meat lovers! INGREDIENTS 1 large head of cauliflower, cut into bite sized pieces Salt and pepper to taste 70g cornstarch 5 tbsp olive oil For the sauce: 1 tsp apple cider vinegar 3...

Farm Shop Opening

Tomorrow we will be opening our farm shop to the public. We have waited a long time for this to happen and have made the shop as safe as we possibly can for you all. Thank you to everyone for their continued support in supporting local and if it wasn’t for you guys we wouldn’t have made it this far 👨‍🌾👩‍🌾